538 Adams Street, Milton, Massachusetts 02186
(East Milton Square)
TELEPHONE: (617) 698-8882 / 8881
| * Spicy / ** Hot Spicy |
| APPETIZERS | ||
| Small | Large | |
| Egg Roll(s) | 1.50 | 2.75 |
| Spring Roll(s) | 1.25 | 2.00 |
| Pork Strips | 3.50 | 5.95 |
| Barbecued Spareribs | 5.95 | 5.95 |
| Boneless Spareribs | 3.50 | 5.95 |
| Chicken Wings | 2.95 | 4.95 |
| PU PU PLATTER Egg Roll, Chicken Wings, Chicken Fingers, Beef Teriyakis, Fried Shrimp, Spareribs | ||
| For 1...6.50 | For 2...12.95 | For 3...16.95 |
| COMBINATION APPETIZERS | ||
| A. | Boneless Spareribs, Chicken Fingers, Beef Teriyakis | 6.50 |
| B. | Boneless Spareribs, Chicken Wings, Fried Shrimps | 6.50 |
| C. | Pork Strips, Chicken Fingers, Crab Rangoons | 6.50 |
| D. | B.B.Q. Spareribs, Beef Teriyakis, Egg Roll | 6.50 |
| E. | Chicken Fingers, Crab Rangoons, Beef Teriyakis | 6.50 |
| BIG PLATE SPECIAL | ||
| 1. | Egg Roll, Boneless Ribs, Chicken Fingers, Chicken Lo Mein, Pork Fried Rice | 6.50 |
| 2. | Crab Rangoons, Chicken Wings, Boneless Ribs, Sweet & Sour Chicken, Pork Fried Rice | 6.50 |
| 3. | Boneless Ribs, Beef Teriyaki, Fried Shrimp, Roast Pork Lo Mein | 6.50 |
| SOUPS | |
| Wonton, Egg Drop, Chicken Rice, Chicken Noodle, Mixed Vegetables, Yatka Mein, *Hot & Sour | Bowl 2.25 |
| CHEF'S SPECIALTIES | |
| FISHERMEN'S CATCH Fresh lobster-meat, shrimp, scallops and imitation crabmeat sauteed with assorted garden vegetables in a clear sauce. | 11.95 |
| CHEF'S SPECIAL Shrimp, sliced white chicken meat, beef, sauteed with assorted garden fresh vegetables in a house special sauce | 9.95 |
| SEVEN WONDER Lobster, shrimp, imitation crabmeat, scallops, chicken, beef, roast pork wiath an assortment of garden vegetables in a brown sauce. | 11.50 |
| MR. CHAN'S TREASURE Shrimp, fresh scallops, white chicken meat sauteed with bamboo shoots, straw mushrooms, broccoli in a clear sauce. | 10.95 |
| MR. CHAN'S STEAK An array of tender steak with our master chef's own special sauce. | 10.95 |
| PEKING BONELESS RIBS A delectable plate of juicy tender ribs marinated in a special tangy sweet and sour sauce. Don't miss this one. | 7.95 |
| GAI POO LOO MEIN A platter of Lo Mein noodles covered with chicken fingers & smothered with beef, roast pork & mixed garden vegetables. A huge treat. | 11.50 |
| *PEKING NOODLES A bed of egg noodles covered with a special blend of shrimp and pork meat sauce. A Chinese version of spaghetti. A must try. | 7.00 |
| SEAFOOD | Small | Large |
| *SZECHUAN SPICY SHRIMP Fresh shrimp with peppers, onions, carrots, straw mushrooms, baby corn and peanuts in a classic Szechuan spicy sauce. | 4.95 | 8.25 |
| *YU HSIANG SHRIMP or SCALLOPS | 4.95 | 8.25 |
| *SHRIMP IN SATAY SAUCE Fresh shrimp sauteed with peppers, onion, pineapple chunks in a popular Asian Satay sauce. | 4.95 | 8.25 |
| *SCALLOPS IN SATAY SAUCE | 4.95 | 8.25 |
| *CASHEW SHRIMP An assortment of finely cut diced vegetables blended with shrimp and cashews in a flavorful Szechuan sauce. | 4.75 | 7.95 |
| *KUNG PAO SHRIMP | 4.75 | 7.95 |
| JUMBO SHRIMP WITH BROCCOLI | 4.75 | 7.95 |
| JUMBO SHRIMP WITH MIXED VEGETABLES | 4.75 | 7.95 |
| CRYSTAL SCALLOPS WITH MIXED VEGETABLES | 4.75 | 7.95 |
| SHRIMP WITH LOBSTER SAUCE | 4.75 | 7.95 |
| BUTTERFLY (BATTERED) SHRIMP WITH VEGETABLES | 7.95 | |
| HAR DING Shrimp sauteed with diced cut vegetables. | 4.50 | 6.95 |
| LOBSTER WITH MIXED VEGETABLES | 6.50 | 11.50 |
| LOBSTER CANTONESE STYLE WITHOUT SHELL | 11.50 |
| POULTRY | Small | Large |
| *SZECHUAN SPICY CHICKEN White chicken with peppers, onions, carrots, straw mushrooms and baby corn spicy Szechuan sauce. | 4.75 | 6.95 |
| *YU HSIANG CHICKEN White chicken meat sauteed with julienne cut peppers, waterchestnuts, black fungus in a spicy ginger and garlic sauce. | 4.75 | 6.95 |
| *CHICKEN IN SATAY SAUCE White chicken meat sauteed with peppers, onions and pineapple chunks in a popular Asian Satay sauce. | 4.50 | 6.75 |
| *CASHEW CHICKEN Diced cut chicken blended with diced cut vegetables & cashew nuts. | 4.50 | 6.75 |
| *KUNG PAO CHICKEN | 4.50 | 6.75 |
| HUNG SUE GAI Chicken fingers covered with select Chinese vegetables. | 4.75 | 6.75 |
| MOO GOO GAI PAN Slices of fresh chicken sauteed with select Chinese vegetables and mushrooms. | 4.50 | 6.75 |
| CHICKEN WITH MIXED VEGETABLES White chicken meat sauteed with an assortment of fresh vegetables. | 4.75 | 6.75 |
| CHICKEN WITH BROCCOLI | 4.50 | 6.75 |
| CHICKEN WITH PEA PODS | 4.75 | 6.95 |
| *GENERAL GAU'S CHICKEN Crispy chunks of chicken sauteed with our master Chef's special spicy sauce garnished with broccoli. | 5.50 | 7.95 |
| *ORANGE FLAVOR CHICKEN Tender juicy chicken pieces lightly battered, sauteed in a sweet and mildly spicy chili sauce. | 5.50 | 7.95 |
| *SESAME CHICKEN | 5.50 | 7.95 |
| *GARLIC CHICKEN Tender chicken blended with mixed vegetables in a garlic sauce | 4.75 | 6.95 |
| BEEF | Small | Large |
| *SZECHUAN SPICY BEEF Tenderloin beef with peppers, onions, carrots, straw mushrooms and baby corn spicy Szechuan sauce. | 4.95 | 7.25 |
| *YU HSIANG BEEF Tenderloin beef sauteed with julienne cut peppers, waterchestnuts, black fungus in a spicy ginger and garlic sauce. | 4.95 | 7.25 |
| *BEEF IN SATAY SAUCE Tenderloin beef sauteed with peppers, onions and pineapple chunks in a popular Asian Satay sauce. | 4.50 | 6.75 |
| *BEEF WITH STRING BEANS AND ONIONS | 4.75 | 6.95 |
| BEEF WITH BROCCOLI | 4.75 | 6.95 |
| BEEF WITH WHITE MUSHROOM | 4.75 | 6.95 |
| BEEF WITH BLACK BEAN SAUCE | 4.75 | 6.95 |
| BEEF WITH OYSTER SAUCE | 4.75 | 6.95 |
| BEEF WITH MIXED VEGETABLES | 4.75 | 6.95 |
| BEEF WITH PEA PODS | 4.95 | 7.25 |
| PEPPER STEAK | 4.50 | 6.75 |
| PEPPER STEAK WITH ONIONS | 4.75 | 6.95 |
| *SESAME BEEF | 5.75 | 8.25 |
| *ORANGE FLAVORED BEEF Crispy beef sauteed in a sweet and mildly spicy chili sauce. | 5.75 | 8.25 |
| MONGOLIAN BEEF Beef with scallion and ginger. | 4.95 | 7.25 |
| PORK | Small | Large |
| ROAST PORK WITH MIXED VEGETABLES | 4.25 | 6.50 |
| ROAST PORK WITH PEA PODS | 4.50 | 6.75 |
| *YU HSIANG SHREDDED PORK Shredded pork with julienne cut peppers, waterchestnuts, black fungus in a spicy ginger and garlic sauce. | 4.75 | 6.95 |
| *PORK WITH SATAY SAUCE Sliced pork sauteed with peppers, onions, and pineapple chunks in a popular Asian Satay sauce. | 4.50 | 6.75 |
| *CHUNG KING PORK Sliced pork sauteed with garden vegetables sauteed with a spicy Hoisin sauce. | 4.75 | 6.95 |
| HUNG SUE YOKE Strips of pork fried in batter covered with an assortment of vegetables. | 4.50 | 6.75 |
| CHAR SUE DING Diced tender pork sauteed with diced vegetables. | 4.25 | 6.50 |
| VEGETABLES & TOFU | Small | Large |
| VEGETARIAN DELIGHT An assortment of garden fresh mixed vegetables. | 3.95 | 5.95 |
| *SAUTEED STRING BEANS WITH ONIONS | 3.95 | 5.95 |
| SAUTEED BROCCOLI | 3.50 | 4.95 |
| SAUTEED PEA PODS | 3.95 | 5.95 |
| *MA PO TO FU Diced tofu blended with pork and shrimp in a Szechuan spicy sauce. | 4.75 | 6.50 |
| *YU HSIANG TO FU | 4.75 | 6.95 |
| FRIED TO FU Fried tofu with baby shrimps in a brown gravy sauce. | 6.95 | |
| HONG SUE TO FU Fried tofu sauteed with beef, roast pork and mixed vegetables. | 7.50 |
| SWEET & SOUR | |
| SWEET & SOUR CHICKEN | 5.95 |
| SWEET & SOUR PORK | 5.75 |
| SWEET & SOUR SHRIMP | 7.50 |
| CURRIES | |
| *CURRY CHICKEN WITH PEPPERS AND ONIONS | 7.25 |
| *CURRY SHRIMP WITH PEPPERS AND ONIONS | 8.50 |
| *CURRY BEEF WITH PEPPERS AND ONIONS | 7.50 |
| **THAI CURRY CHICKEN WITH PEPPERS AND ONIONS Extra spicy curry chicken with coconut milk. | 7.75 |
| CHOW MEIN or CHOP SUEY | Small | Large |
| MEATLESS | 3.00 | 4.50 |
| VEGETABLE | 3.00 | 4.50 |
| PORK | 3.50 | 4.75 |
| CHICKEN | 3.50 | 4.75 |
| BEEF | 3.75 | 4.95 |
| SHRIMP | 3.95 | 5.50 |
| LOBSTER | 5.50 | 8.50 |
| SUBGUM STYLE, ADD | 0.30 | 0.50 |
| CHICAGO STYLE, ADD | 0.30 | 0.50 |
| WITH MUSHROOM, ADD | 0.30 | 0.50 |
| CHOW MEIN NOODLES | 1.00 |
| EGG FOO YONG | |
| MEATLESS | 4.00 |
| ROAST PORK | 4.50 |
| CHICKEN | 4.95 |
| SHRIMP | 5.50 |
| LOBSTER | 8.50 |
| SUBGUM STYLE, ADD | .50 |
| CANTONESE STYLE | 5.50 |
| LO MEIN (Soft Egg Noodles) | Small | Large |
| VEGETABLE LO MEIN | 3.50 | 5.50 |
| ROAST PORK LO MEIN | 3.75 | 5.75 |
| CHICKEN LO MEIN | 3.95 | 6.25 |
| BEEF LO MEIN | 4.25 | 6.50 |
| SHRIMP LO MEIN | 4.50 | 6.75 |
| HOUSE LO MEIN | 4.75 | 6.95 |
| SEAFOOD LO MEIN (Shrimp, Scallops) | 5.50 | 8.50 |
| CURRY FLAVOR, ADD | 0.30 | 0.50 |
| PAN FRIED NOODLE | 2.00 | 3.00 |
| RICE NOODLES (Thin White Noodles) | |
| *SINGAPORE RICE NOODLE Curry flavor rice noodle mixed with roast pork, shrimp, eggs, bean sprouts and onions. | 5.95 |
| CANTONESE STYLE RICE NOODLE Rice noodle mixed with roast pork, shrimp, eggs, beansprouts & onions. | 5.95 |
| CHOW FOON (Soft Wide White Noodles) | |
| BEEF CHOW FOON (Stir Fry) | 5.95 |
| BEEF OR CHICKEN WITH PEPPERS & ONIONS Stir fry with a gravy. | 5.95 |
| FRIED RICE | Small | Large |
| MEATLESS FRIED RICE | 2.75 | 4.25 |
| VEGETABLE FRIED RICE | 2.95 | 4.50 |
| PORK FRIED RICE | 2.95 | 4.50 |
| PORK FRIED RICE WITH BEAN SPROUTS | 3.20 | 4.75 |
| CHICKEN FRIED RICE | 3.25 | 4.95 |
| BEEF FRIED RICE | 3.50 | 5.50 |
| SHRIMP FRIED RICE | 3.95 | 5.50 |
| HOUSE FRIED RICE | 3.95 | 5.75 |
| LOBSTER FRIED RICE | 5.50 | 8.50 |
| SUBGUM STYLE, ADD | 0.30 | 0.50 |
| WHITE BOIL RICE | 1.00 | 2.00 |
| HONG KONG STYLE CHOW MEIN Egg Noodles covered with an assortment of different entrees | |
| CHICKEN WITH VEGETABLE CHOW MEIN | 5.25 |
| BEEF WITH VEGETABLE CHOW MEIN | 5.25 |
| TRIPLE DELIGHT CHOW MEIN (Pork, Chicken, Beef) | 6.50 |
| SHREDDED PORK CHOW MEIN | 5.25 |
| HONG KONG STYLE RICE PLATES Entrees served over White Rice | |
| CHICKEN WITH VEGETABLE RICE PLATE | 4.75 |
| BEEF WITH BROCCOLI RICE PLATE | 4.95 |
| *BEEF WITH STRING BEANS RICE PLATE | 4.95 |
| BEEF WITH VEGETABLE RICE PLATE | 4.95 |
| ROAST PORK WITH VEGETABLE RICE PLATE | 4.50 |
| THREE DELIGHT WITH VEGETABLE RICE PLATE Pork, chicken, beef. | 5.50 |
| JUMBO SHRIMP WITH VEGETABLE RICE PLATE | 5.50 |
| SEAFOOD WITH VEGETABLE RICE PLATE | 5.95 |
| LOW CALORIE CORNER | |
| VEGETABLE DELIGHT AND WHITE RICE | 3.75 |
| SAUTEED BROCCOLI AND WHITE RICE | 3.75 |
| SAUTEED PEA PODS AND WHITE RICE | 3.75 |
| VEGETABLE CHOW MEIN AND WHITE RICE | 3.75 |
| VEGETABLE LO MEIN AND WHITE RICE | 3.95 |
Prices subject to change - last update 9/12/97
TELEPHONE: (617) 698-8882 / 8881
